[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.seros.cz\/cerny-vs-zeleny\/#Article","mainEntityOfPage":"https:\/\/www.seros.cz\/cerny-vs-zeleny\/","headline":"\u010cern\u00fd vs zelen\u00fd","name":"\u010cern\u00fd vs zelen\u00fd","description":"Na \u00favod je vhodn\u00e9 si ujasnit, jak\u00fd je mezi ob\u011bma \u010daji rozd\u00edl. Oba \u010daje poch\u00e1zej\u00ed ze stejn\u00e9 rostliny jm\u00e9nem camellia sinensis. Odli\u0161nost je pr\u00e1v\u011b v\u00a0oxidaci. Zelen\u00fd \u010daj se ihned po sb\u011bru vystav\u00ed vysok\u00e9 teplot\u011b, aby do\u0161lo k\u00a0co nejmen\u0161\u00ed oxidaci, kde\u017eto \u010daj \u010dern\u00fd se ji vyd\u00e1v\u00e1 napospas. D\u00edky tomuto procesu tak\u00e9 z\u00edsk\u00e1vaj\u00ed jin\u00e9 vlastnosti. Rozd\u00edly: \u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0… ","datePublished":"2019-08-13","dateModified":"2019-08-13","author":{"@type":"Person","@id":"https:\/\/www.seros.cz\/author\/#Person","name":"","url":"https:\/\/www.seros.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/15c4177f6d86975c976af12ba80b10af7add2f97f8786f8cf1596253472c0ea7?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/15c4177f6d86975c976af12ba80b10af7add2f97f8786f8cf1596253472c0ea7?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"seros.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.seros.cz\/wp-content\/uploads\/img_a352278_w3802_t1566847711.jpg","url":"https:\/\/www.seros.cz\/wp-content\/uploads\/img_a352278_w3802_t1566847711.jpg","height":0,"width":0},"url":"https:\/\/www.seros.cz\/cerny-vs-zeleny\/","about":["Produkty"],"wordCount":416,"articleBody":"Na \u00favod je vhodn\u00e9 si ujasnit, jak\u00fd je mezi ob\u011bma \u010daji rozd\u00edl. Oba \u010daje poch\u00e1zej\u00ed ze stejn\u00e9 rostliny jm\u00e9nem camellia sinensis. Odli\u0161nost je pr\u00e1v\u011b v\u00a0oxidaci. Zelen\u00fd \u010daj se ihned po sb\u011bru vystav\u00ed vysok\u00e9 teplot\u011b, aby do\u0161lo k\u00a0co nejmen\u0161\u00ed oxidaci, kde\u017eto \u010daj \u010dern\u00fd se ji vyd\u00e1v\u00e1 napospas. D\u00edky tomuto procesu tak\u00e9 z\u00edsk\u00e1vaj\u00ed jin\u00e9 vlastnosti.\tRozd\u00edly:\t\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Aroma \u2013 Ka\u017ed\u00fd druh m\u00e1 svou specifickou chu\u0165 a aroma. Hlavn\u00edm rozd\u00edlem je, \u017ee zelen\u00fd \u010daj sv\u00e9 aroma ztr\u00e1c\u00ed b\u011bhem jednoho roku, kde\u017eto \u010daj \u010dern\u00fd si jej z\u00e1sluhou oxidace uchov\u00e1v\u00e1 n\u011bkolik let. Z\u00a0toho d\u016fvodu byl tak\u00e9 v\u00a0minulosti pou\u017e\u00edv\u00e1n jako m\u011bna, proto\u017ee jej pova\u017eovali za vz\u00e1cn\u011bj\u0161\u00ed.\t\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Kofein \u2013 Tuto povzbudivou l\u00e1tku obsahuj\u00ed oba. Zelen\u00fd jej m\u00e1 ov\u0161em v\u00edce. Rozd\u00edl se ale vyrovn\u00e1v\u00e1 p\u0159i p\u0159\u00edprav\u011b, proto\u017ee je u zelen\u00e9ho krat\u0161\u00ed doba luhov\u00e1n\u00ed, tak\u017ee se v\u0161echen kofein v\u00a0n\u011bm obsa\u017een\u00fd nestihne uvolnit.\t\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u010cas \u2013 Jak u\u017e bylo nakousnuto \u010dern\u00fd \u010daj se nech\u00e1v\u00e1 vyluhovat ve vod\u011b o n\u011bco d\u00e9le ne\u017e jeho par\u0165\u00e1k. Podrobn\u00e9 \u00fadaje o dob\u011b luhov\u00e1n\u00ed jsou v\u017edy uvedeny na obalu anebo na krabi\u010dce.\t\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Voda \u2013 zelen\u00fd \u010daj se nesm\u00ed zal\u00e9vat horkou vodou, aby si zachoval v\u0161echny sv\u00e9 prosp\u011b\u0161n\u00e9 l\u00e1tky. Ide\u00e1ln\u00ed teplota pro tento \u010daj je v\u00a0rozmez\u00ed 60\u201380\u00b0C.\t\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Barva \u2013 zelen\u00fd \u010daj d\u00edky sv\u00e9 sv\u011btl\u00e9 barv\u011b nabarv\u00ed zuby tak jako \u010daj \u010dern\u00fd\t\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Doba \u2013 Vhodn\u00e1 doba ke konzumaci \u010daj\u016f je rozd\u00edln\u00e1. \u010cern\u00fd \u010daj je vhodn\u00e9 p\u00edt po r\u00e1nu k\u00a0sn\u00eddani, proto\u017ee V\u00e1s nakopne a vzpru\u017e\u00ed do dal\u0161\u00edho n\u00e1ro\u010dn\u00e9ho dne. Zelenou variantu nebo i b\u00edlou se doporu\u010duje konzumovat v\u00a0dob\u011b po ob\u011bd\u011b z\u00a0d\u016fvodu lep\u0161\u00edho tr\u00e1ven\u00ed a tak\u00e9 proto, \u017ee v\u00e1s udr\u017e\u00ed v\u00a0pohotovosti.\t\tZ\u00e1v\u011br\tNed\u00e1 se jednozna\u010dn\u011b \u0159\u00edct, \u017ee by byl jeden z\u00a0prob\u00edran\u00fdch \u010daj\u016f hor\u0161\u00ed nebo lep\u0161\u00ed, proto\u017ee ka\u017ed\u00fd z\u00a0nich m\u00e1 jin\u00e9 v\u00fdhody. \u00da\u010dinky na zdrav\u00ed jsou p\u0159ibli\u017en\u011b stejn\u00e9. V\u00a0\u017e\u00e1dn\u00e9m p\u0159\u00edpad\u011b se ned\u00e1 hovo\u0159it o tom, \u017ee by byl \u010dern\u00fd \u010daj n\u011bjak \u0161kodliv\u00fd, jak se v\u00a0posledn\u00edch letech vyskytuj\u00ed r\u016fzn\u00e9 m\u00fdty. \u010caje si ale dop\u0159\u00e1vejte s\u00a0rozvahou, proto\u017ee se ni\u010deho nem\u00e1 p\u0159eh\u00e1n\u011bt.                                                                                                                                                                                                                                                                                                                                                                                        3.9\/5 - (8 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"\u010cern\u00fd vs zelen\u00fd","item":"https:\/\/www.seros.cz\/cerny-vs-zeleny\/#breadcrumbitem"}]}]